Hornitos Tequila was founded on Mexican Independence Day (September 16) in 1950. Hornitos debuted as a Reposado, one of the first of its kind. They made Reposado decades before it became common practice, and to this day, it remains a symbol of shot taking spirit. Hornitos Reposado is rested at least two months in 10,000 gallon oak vats (called pipones) that produces a smooth, mature character and delivers the purest agave flavor possible from wood-treated tequila. It's light in color with a floral-vanilla scent and has a distinct, smoky finish.
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